Desserts

Chocolate Mousse Pie

For the chocolate lover! Beginning with our chocolate decadence, we add a layer of chocolate mousse topped with a white chocolate mousse, all in a crunchy chocolate cookie crust.

6.50

Key Lime Pie

Our tangy classic in a graham cracker crust and topped with mounds of real whipped cream.

6.50

Mountain Berry Custard Flan

A mixture of blackberries, blueberries and raspberries on top of a custard filled short pastry crust. Finished with a dusting of powdered sugar.

6.50

Caramel Apple Pie

Handfuls of sliced Granny Smith apples in a homemade pie filling, laced with cinnamon and brown sugar, baked in a butter crust, and complemented with rich caramel sauce. Served with vanilla bean ice cream.

6.75

CheeseCake

New York style cheesecake in a graham cracker sits atop freshly made raspberry coulis.

6.50

The All American Chocolate Cake

Sinfully chocolate! A towering four-layer dark chocolate cake filled and iced with rich chocolate ganache. Served with vanilla bean ice cream (serves two).

8.95

After Dinner Selections

Ports

Taylor-Fladgate Tawny 6.75

Churchills VC 7.00

Sandeman Founders Reserve 7.25

Churchills LBV 8.00

Sandeman LBV 9.00

Dow’s 10 yr. Tawny 9.25

Graham’s 20 yr. Tawny 12.00

Muscat

Quady Elysium Black Muscat 8.00

Quady Essensia Orange Muscat 8.00

Sherry

Dry Sack 6.25

Harvey’s Bristol Cream 6.25

Aperitif Wine

Dubonnet Rouge 5.50

Bonny Doon Framboise 8.00

Cask Beer

Bourbon Stout 5.25

Cognacs

Cerbois Armagnac RP 9.25

Remy Martin VSOP 9.50

Courvoisier VSOP 9.50

Martell VSOP 9.75

Hennessey VSOP 10.50

Pierre Ferrand Cognac 19.00

Grand Marnier Centenaire 22.00

Remy Martin XO 24.00

Courvoisier XO 24.00

Remy Louis XIII 154.00

Dessert Martinis

Espresso Dream
Stoli Vanilla, Baileys Irish Cream and butterscotch schnapps chilled and shaken with a splash of espresso. 9.75
*

Mint Chocolate Chip
Ketel One, dark crème de menthe, light crème de cacao and a splash of heavy cream garnished with chocolate shavings. 9.75
*

Chocolate Raspberry Truffle
Absolut Vanilia, Godiva chocolate liqueur, Chambord and a splash of heavy cream garnished with chocolate shavings. 9.75
*

Dark Mocha Coffee
Absolut Vanilia, Godiva chocolate liqueur and Kahlua shaken and served in a chilled glass. 9.50

ChopHouse Martinis

The Classic
Chilled Belvedere vodka with a whisper of dry vermouth. 9.50
*

Cosmopolitan
Absolut Citron and Cointreau shaken with a splash of cranberry juice and a squeeze of fresh lime. 9.75
*

D.C. Manhattan
Chilled Maker’s Mark with a dash of sweet vermouth and our very own Bourbon Stout. 9.75
*

True Blue
Chilled Bombay Sapphire — clean and cold. 9.50
*

Red Apple
Citadel Apple vodka and apple schnapps shaken with a splash of sour mix and cranberry juice. 8.95
*

French
Grey Goose, Chambord and Grand Marnier shaken with a splash of sour mix. 9.50